Cruz de Fuego Mezcal TepextateMezcal produced in Santiago Matatln, Oaxaca Maestra Mezcalera Margarita Blas & Carlos Mendez Blas Distilled from 100%Tepextate (Agave marmorata) Cooked in conical earthen ovens Milled using a stone tahona Fermented in wooden vats (tinas) Expect an electric, velvety texture with notes of Sichuan peppercorn, blue flowers, green bell peppers and soft garden soil with a long finish 47% ABV Tepextate is known for its powerful floral and pepper aromatics,
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