Natto Active Natto K2 Mk7, Nattokinase + vitamin D3, 60 tabletsNattokinase is an enzyme isolated from natto, traditional Japanese fermented soy food. Natto has been consumed for thousands of years and is derived from soybeans that are not GMOs. Natto from Active Natto is made from organic, non genetically modified soybeans. Natto undergoes a natural fermentation process and is known in Japan as a first class fermented product. It is very popular both in East Asia and in Europe for its six essential nutrients:
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